Ebook Free , by Orly Ziv
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, by Orly Ziv
Ebook Free , by Orly Ziv
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Product details
File Size: 3480 KB
Print Length: 101 pages
Publication Date: December 25, 2013
Sold by: Amazon Digital Services LLC
Language: English
ASIN: B00HIURFWQ
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Amazon Best Sellers Rank:
#6,110 Free in Kindle Store (See Top 100 Free in Kindle Store)
I will admit, I am not one to normally check out ecookbooks. But I am glad I checked this one out.This cookbook features some delicious recipes (with pictures included) of traditional Israeli/Mediterranean dishes and desserts.Now what I absolutely loved is that they author included the Western measurements. Take for instance 10g of baking powder. In the US, that would be 1 Tbs. So no searching around on the web to find out what the conversion is!!I also liked that these meals/desserts are pretty simple. Take the Malabi (a milk pudding). The recipe goes like this:2 cups of milk or coconut milk5 Tbsp cornstarch1/2 Tbsp rose water1/2 cup cream1/4 cup sugarFor serving:Chopped almonds, pistachios and/or strawberry syrupPut 1/2 cup of milk in a bowl with the cornstarch and rose water and mix until you have a smooth, even mixturePut the cream, sugar and remaining 1 1/2 cups milk in a pot and bring to a boil. Lower the heat, add cornstarch mixture and cook for 2 to 3 minutes, stirring constantly, until the mixture thickens.Pour into serving bowls and cool to room temperature. Transfer to the fridge to chill for 4 hours, or overnight.Drizzle with strawberry syrup and sprinkle with nuts just before serving.Tip: To make the recipe parve and vegan, replace the milk with coconut milk.See, even someone who rarely cooks or bakes can make that and not screw it up!!!How many stars will I give Sweets, Holidays and Family Recipes-Israeli-Mediterranean Cookbook? 5Will I read it again? Yes. I actually plan on making some of the recipes featured.Will I reccomend it to family and friends? YesAge range? All agesDisclaimer: I received Sweets, Holidays and Family Recipes-Israeli-Mediterranean Cookbook from eBookPro for free for my honest review. All opinions stated in this review are mine and mine alone.
Sweets, Holidays and Family Recipes - Israeli-Mediterranean Cookbook (Cook In Israel - Kosher Recipes, Mediterranean Cooking 1)I have been in the Food and Restaurant industry for many years and the expression of Food and Beverage has always been my passion, so I am the most critical when it comes the display and presentation of anything related. Although, I normally like an elaborate artful display of food art, when illustrating recipes, I can appreciate the fact that these recipes and this book are authentic and the ethnic origins of the recipes have taught me. I love to learn about cultures and what their food entails and I also think it’s an amazing privilege to be a part of and to celebrate another culture.With that said, this recipe book was delightful, it truly was. It’s filled with love and passion for the Eastern European Regional Cuisine I adore from wonderful places such as Greece, Balkan, Bulgaria and Israel to name a few. The authors’ recipes choices are a simple great reflection of the culture.The recipes are basic enough to follow for the beginning home cook, but interesting and different enough for the experienced chef to appreciate. Baking is not only an experience, but an art that isn’t easily mastered and recipes that are sometimes hard to duplicate and teach. These recipes are tried and true and I was able to reciprocate without fault and prepare them for my family.The Chocolate and Halva Babka, the Fruit and Tahini Crumble and the Plum Cake are my favorites. I also cater to true vegetarians and I appreciate the recipes allowing me to do so. Anyway, I like and enjoyed reading this recipe book and I recommend it to anyone who loves learning other cultures and there cuisines, loves good pastries and sweets and enjoys baking. I did receive this book at a heavily discounted price in exchange for my feedback; however the seller/author has no influence over my opinion whatsoever.
The Cook In Israel Sweets, Holidays and Family Recipes is a beautiful cookbook filled with family recipes. The author has provided recipes with a vegetarian emphasis and has included both savory and sweet recipes in her cookbook. You will also find plenty of beautiful color photos depicting the recipes.Some of the recipes you will find include:Baked Pasta (pasta, cottage cheese, sour cream or cream cheese, feta, Cheddar cheese, olive oil and eggs)Meatballs in Tomato SauceApple JamHamantaschenCinnamon Rolls (with a homemade sugar syrup topping)Coconut Chocolate CakeThere is an interactive table of contents making navigation easy.Recommend.Penmouse
Lots of wonderful recipes in this cookbook. I had a few plums I needed to use up so I made the Plum Cake. It was so good. Looking forward to making many more of the recipes in this book. Most of them are made with ingredients most of us have in our pantries and the recipes are not long and complicated. I received a copy for free for my review. No other compensation was received. Opinions are my own.
Is an interesting cookbook in that with each recipe Orly explained what it was and where in the Jewish Holiday it fell in --- she had pictures of each recipe and they all looked delicious. Particularly liked how most of the recipes had stuff you already had laying about the house! Did jot a couple down and do plant to make!
I discovered and copied a lot of these fabulous recipes, some being variations to those I get up with. This collection is well written and organized, with colorful photographs.
Recipe after recipe, everything sounds delicious!! This is definitely a keeper even though I thought I was downloading a cookbook for the Mediterranean "diet"! Jokes on me!! These will be savored for special moments!!YES, YES, I definitely recommend buying this book!!
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